I recently heard someone call San Francisco a “granolatown.” Not sure what that means exactly, although I assume it has something todo with those damn hippies. Anyway, it reminded me that we did a granola videoway back in 2009 (before we were famous), so some of you may not have seen ityet. Besides, there’s no better way to enjoy that sweet, juicy, late-summer fruit thanwith yogurt and crunchy, homemade granola. Click here to read the original post, and get the ingredient amounts. Enjoy!
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